khazanah alam

dianugerahkan untuk kita menikmatinya....perlu dipelajari, diperbaiki dan dipelihara untuk diturunkan buat generasi seterusnya......tentunya kita tidak mahu dipersalahkan oleh generasi akan datang sebagaimana kita cuba menunding jari ke generasi sebelum ini......fikirkanlah.....

Friday, 21 June 2013

Garcinia




Scientific Name :
Garcinia atroviridis

Common Name :
Malabar tamarind

Local Name :
Asam Gelugor

Primary Constituents :  
Hydroxycitric acid

Properties:  
Digestive, alterative, anti-inflammatory, vermicide and vermifuge, antidiarrheic, antitumor
           
Scientists have identify Hydroxycitric acid (HCA) in Garcinia as an agent which lowers the production of cholesterol and fatty acids, increases the production of glycogen in the liver, supresses appetite and increases body's production of heat by activating the process of thermogenesis. It is also being used as dietary supplement for weight loss and appetite control. In traditional ayurvedic medicine, is used to activate digestion and also as purgatives.


sumber dari: nasuhaherbsparadise.com