Saturday, 7 September 2013

Hand Made Ginger Syrup




Morris Kitchen is a small Brooklyn-based brand run by our friend Kari Morris.

Their Ginger Syrup is made with freshly juiced ginger and a balanced proportion of sugar. It is made by hand in small batches and bottled in an apothecary style amber glass jar with a letterpress-printed label.

Ginger Syrup can be used in a variety of seasonal cocktails, simply paired with sparkling water, served over fresh fruit and berries, used as a topping for desserts, or incorporated into cooking recipes.


















sumber dari: hickorees.com